- About
- With 500+ faculty, staff and students and three campus locations, VIMS is equipped to tackle pressing challenges through research, education and advisory service.
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- Research & Advisory
- VIMS celebrates 50 years of shark research, a milestone for marine conservation.
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- Batten School
- Research published in Nature Communications by Ph.D. student Mary Bryan Barksdale shows coastal landscapes are at risk of a diminished, fleeting blue carbon stock.
  
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- Engage
- Marine Science Day 2024 drew 2,000+ with educational exhibits and hands-on activities for all ages.
  
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- News & Events
- A new report by VIMS emphasizes a collaborative approach to mitigating sudden oyster mortality syndrome.
  
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- Giving
- Lifetimes dedicated to environmental science inspired Fu-Lin Chu Ph.D. '82, P '97, P '12 and William Chu P '97, P '12 to create a fellowship for graduate students in the School of Marine Science.
  
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Aimee Halvorson Comer

Laboratory Specialist I

Email: [[aimeehal]]
Phone: (804) 684-7751
Office: Nunnally Hall 138
Section: Natural Resources

Selected Publications

Halvorson, A.D. 2009. First records of Hypleurochilus geminatus and Centropristis philadelphica from Chesapeake Bay. Virginia Journal of Science 60(3):141-147.

Halvorson, A.D. 2007. Recent additions of warmwater fish species to Chesapeake Bay. Northeastern Naturalist 14(4):651-656. http://dx.doi.org/10.1656/1092-6194(2007)14[651:RAOWFS]2.0.CO;2

Gartland, J., R.J. Latour, A.D. Halvorson, and H.M. Austin. 2006. Diet composition of young-of-the-year bluefish in the lower Chesapeake Bay and the coastal ocean of Virginia. Transactions of the American Fisheries Society 135:371-378. http://dx.doi.org/10.1577/T05-033.1